The Official Companion Cookbook to A Game of Thrones
Mem. Ed. $20.99
Pub. Ed. $35.00
You pay $1.00
Ever wanted to feast on beef and bacon pie with Ned Stark at Winterfell? Nibble on honey-spiced locusts with Daenerys Targaryen in Meereen? Sip mulled wine on the Wall?
Wonder no more! From lemon cakes to lamprey pie and beyond, the delicious dishes of George R. R. Martin's A Song of Ice and Fire and its HBO companion Game of Thrones can now be made at home with A Feast of Ice and Fire. With an official endorsement from GRRM himself, Chelsea Monroe-Cassel and Sariann Lehrer—creators of the hugely popular food blog The Inn at the Crossroads—serve up the finest in Westerosi cuisine. Featuring both authentic medieval fare and their modern-day equals, these easy-to-follow recipes are a foodie’s fantasy come true…no dragon eggs required!
Hardcover Book : 176 pages
Publisher: Bantam Dell Pub Gp/ Div Random House ( July 31, 2012 )
Item #: 13-579513
Product Weight: 29.0 ounces (View shipping rates and policies)
I've read the series of books; the organization of recipes by region and inclusion of snippets of conversation about food - delightful. Specially liked all the dessert recipes; for example... "iced berries and cream". Would also be fun to have on hand as you read the series for the first time.
Reviewer: Mary T